You read that right! These banana pancakes have only 3 common ingredients that you probably have in your kitchen already.
Time: 15 minutes
Serves: 2-4 pancakes
Ingredients:
- 2 eggs, beaten,
- 1 banana, sliced thin/mashed
- Dash of vanilla extract
Directions:
- Blend all ingredients in blender until thoroughly combined and batter is airy.
- Melt a slab of butter or ghee in a frying pan.
- Cook pancakes over medium-high heat, flipping once.
- Serve with fresh banana slices or other fresh fruit.
